工口仙人
一、如何用英語點菜
在點菜之前，一般先要份菜單：
May I have a menu, please?（我可以看菜單嗎？）
如果對當地的菜肴不熟悉，可以問：
What is the specialty of the restaurant?（這家店的招牌餐是什麼？）
Do you have any special meals today?（今天有什麼特餐嗎？）
二、常見西餐英文菜單
1.冷菜（cold dish）
火腿沙拉 ham salad 雞蛋沙拉 egg salad
蔬菜沙拉 vegetable salad
2.湯（soup）
清湯 light soup; clear soup
濃湯 thick soup 紅菜湯 borsch
奶油火腿湯 creamed ham soup
3.魚蝦（fish and prawn）
俄式煎魚 fish a la Russia
奶油汁烤魚 baked fish with cream sauce
鐵扒大蝦 grilled prawns
4.素菜（vegetable dish）
黃油雜拌蔬菜 mixed vegetables with butter
清煎土豆餅 fried potato cake
咖喱素菜 curry vegetables
5.雞鴨（chicken and duck）
烤雞 roast chicken 炸雞 deep-fried chicken
比利時燴雞 Belgian stewed chicken
6.肉（meat）
總會牛排 club steak 法式牛肉扒 French steak
烤羔羊腿 roast lamb leg
法式豬排 pork chop a la France
7.飯後甜食（dessert）
蛋奶酥 souffle 巧克力凍 chocolate jelly
鬆餅 puff pastry 鮮水果沙拉 fresh fruit salad
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Key sentences（重點句子）
244.What can I get you to drink？
我給您二位拿些什麼飲料呢？
245.I'd like a martini， please.
我要一杯馬丁尼雞尾酒。
246.Are you ready to order？
想好點什麼菜了嗎？
247.I'd like the leg of lamb.
我要小羊腿。
248.Okay，vegetables are peas and carrots， broccoli， cornor string beans.
可供選擇的蔬菜有豌豆和胡蘿卜、花椰菜、玉米或菜豆。
249.I'd like the char broiled steak.
我要炭火烤的牛排。
250.Oh，and French dressing on the salad， please.
色拉上用法式色拉醬。
251.What soup would you like to have，Mr and Mrs Green？
格林先生，格林太太，您要什麼湯？
252.I think we'll have country soup this evening.
今晚我們喝鄉下濃湯吧。
253.How about a fish casserole for each？
每人來份魚鍋子怎麼樣？
254.I'll have fried sole.
我吃炸鰈魚吧。
255.Would you like the steak well done or rare？
您喜歡牛排煎得透一點，還是略生一點？
256.What would you like for dessert？
要什麼甜食呢？
257.Vanilla icecre am for all of us then.
那麼我們都要香草冰淇淋。
258.Would you care for something to drink？
您要點什麼飲料嗎？
259.Yes，a bottle of white wine.Dry.
好，來一瓶白葡萄酒。要幹白的。
Dialogue A
Waiter：Good evening，ladies.Here's your menus.What can I get you to drink？
Karen：I'd like a martini， please.
Jean：A glass Of white wine for me.
Waiter：Okay. Two specials， charbroiled steak and leg of lamb.
Jean：What are you having，Karen？
Karen：The leg of lamb sounds good to me.
Jean：I think I'll get the charbroiled steak.
Waiter：Okay.Okay， vegetables are peas and crrrots， broccoli， corn， or string beans.
Karen：Peas and carrots.
Jean：Baked.
Waiter：Okay.What of dressing？French，Italian，blue cheese，Russian？
Karen：Italian.
Jean：I'd like the charboirled steak.
Waiter：Okay.
Jean：And I'd like it medium－rare.And with the broccoli.And baked potato.
Waiter：Okay， fine.
Jean：Oh，and French dressing on the salad，please.
Waiter：Okay，fine.I'll take your menus.
Dialogue B
（Lin＝L Clerk＝C Waiter＝W Mr.Green＝MrMrs.Green＝Mrs）
（8∶00 p.m.at the restaurant）
W：Here's the menu for this evening.I'll come and take yourorder when you're ready.
L：Thanks.
L：What soup would you like to have，Mr and Mrs Green？
Mrs：I think we'll have country soup this evening.
L：I know both of you fancy fish.How about a fish casserolefor each？I had it here last Wednesday.It's wonderful.
Mrs：I'm afraid it's too rich for me.I'll have fried sole.
L：And Mr.Green？
Mr：I'll have the same.
W：Can I take your order now？
L：Yes，country soup for all three of us，two fried soles and a beef steak.
W：Would you like the steak well done or rare？
L：Well done.
W：Very good.And what would you like for dessert？
L：（To the Greens） What do you say to vanilla icecream？
Mr and Mrs：Very good.
L：Vanilla icecream for all of us then.
W：Very good，sir.Would you care for something to drink？
L：Yes，a bottle of white wine.Dry.
Words and Expressions
menu n.菜單
martini n.馬丁尼雞尾酒
steak n.牛排
charbroil vt.用木炭火烤
sound good （口語）聽起來不錯
pea n.豌豆
carrot n.胡蘿卜
broccoli n.花椰菜
corn n.玉米
string bean n.菜豆
bake v.烤
mash vt.搗爛
country soup 鄉下濃湯
fancy v.喜歡
casserole n.焙盤
fish～ 魚鍋子
vanilla n.香草
care for 喜歡，願意
wine n.葡萄酒
dry a.幹（的），不甜的
Key Sentences（重點句子）
229.I'd like to try some Chinese food.
我想嚐嚐中國菜。
230.It's divided into eight big cuisines，or say，eight styles，such as Cantonese food，Beijing food，Sichuan food，etc.
中國菜分成八大菜係，或者說八種風味。如廣東菜、北京菜、四川菜等等。
231.Is there any difference between Cantonese food and Beijing food？
廣東菜和北京菜有什麼不同呢？
232.Contonese food is lighter while Beijing food is heavy and spicy.
廣東菜清淡適口，而北京菜則味重香濃。
233.Most Sichuan dishes are spicy and hot.
四川菜大都麻辣濃香。
234.So what's your recommendation for me？
那麼你給我推薦幾道菜吧。
235.I think Ma pobeancurd and shredded meat in chilli sauceare quite special.
我覺得麻婆豆腐和魚香肉絲味道不錯。
236.What would you like to have tonight？
今晚您要吃點什麼？
237.What kind of cuisine do you have in your dining－room？
你們的餐廳有什麼菜係？
238.We have Guang dong food，Sichuan food and Shanghai food.
我們有廣東菜、四川菜和上海菜。
239.Could you tell me the different features of them？
你能否給我講講這些菜的不同特點呢？
240.Guangdong food is a bit light，while Sichuan food has a strong and hot taste，and Shanghai food is oily.
廣東菜稍微清淡，四川菜味濃而辣，上海菜油膩。
241.I think I'd like to have Guangdong food.
我想要個廣東菜。
242.We have sliced chicken soup，dried mushroom clear soup and so on.
我們有雞片湯、香菇清湯等等。
243.I prefer dried mushroom clear soup.
我要香菇清湯。
Dialogue A
（The waiter is explaining something to Johnson.）
A：Excuse me， I'd like to try some Chinese food. Can you tell me where I should go？
B：We serve Chinese food here. But I'm not sure which style you prefer？
A：I have no idea about Chinese food.
B：It's divided into eight big cuisines，or say， eight styles，such as Cantonese food， Beijing food， Sichuan food，etc.
A：Is there any difference between Cantonese food and Beijing food？
B：Yes，Cantonese food is lighter while Beijing food is heavy and spicy.The famous specialities of these two are roast suckling pig and roast Beijing duck.
A：How about Sichuan food？
B：Most Sichuan dishes are spicy and hot.And they taste differently.
A：Oh，really，I like hot food.So what's your recommendation for me？
B：I think Mapo beancurd and shredded meat in chilli sauceare quite special.We have a Sichuan food dining-room. May I suggest you go there？ It's on the second floor.
A：Thank you.
B：My pleasure.
Dialogue B
（A：Waiter B：Mr Frank）
A：Mr Frank，what would you like to have tonight，Western food or Chinese food？
B：When I was in America，my friend，Mr.Dull recommended me to have Chinese food，and I appreciate it very much in－deed.What kind of cuisine do you have in your dining－room？
A：We have Guangdong food， Sichuan food and Shanghai food.Which one do you like best？
B：I don't like anything greasy.I think I'd like to have Guangdong food.
A：O.K.。How about saute prawn section，saute lobsterslices with mushroom？
B：All right.I'll take them all.
A：Mr.Frank，do you like to use chopsticks？If you don't，I'll get you fork and knife.
B：If I can have them，so much the better.
A：Do you like some soup？
B：Yes， I don't know what soup you have.
A：We have sliced chicken soup，dried mushroom clear soup and so on.
B：Good.I prefer dried mushroom clear soup.
A：According to the specifications of Chinese food， we serve dishes first and then soup.If you like we'll bring you some soup first.
B：I'm used to having soup first.
A：All right， I'll get it for you.
Words and Expressions
cuisine n.烹飪，烹飪法
light a.清淡的，易消化的
heavy a.難消化的
spicy a.香的，加香料的
Cantonese a.廣州的
speciality n.特製品，特產
roast suckling pig 烤乳豬
roast Beijing duck 北京烤鴨
hot a.刺激的，辣的
chilli n.（幹）辣椒
feature n.特征，特色
oily a.浸透油的，油膩的
greasy a.油膩的
saute a.嫩煎的，用少量油快炸的
lobster n.大螯蝦；龍蝦
mushroom n.蘑菇
specification n.規格，說明書
213.Where would you like to sit？
您願意坐在哪兒？
214.We would like a table by the window so that we can en－joy the view of the lake.
我們想坐在窗戶旁邊，這樣好欣賞外麵湖上的景色。
215.I'm sorry， sir. The window tables have all been taken.
很抱歉，先生，靠窗戶的桌子都有人了。
216.What about one that is further back but still offers a view of the lake？
有靠後一點的桌子，還能欣賞到湖上景色，行不行？
217.Would you follow me，please？
請跟我來好嗎？
218.It's number 14 and your waitress will be with you right away.
這就是您的桌位，14號，服務員馬上會來招待你們。
219.I'm sorry，the house is full now.
對不起，餐廳現在客滿了。
220.But if you would like to wait you are more than welcome to do so.
但是如果您願意在這兒等的話，我們非常歡迎。
221.And it is on…？
那麼賬記在……？
222.Now would you please take a seat and wait over there？
您先在那邊坐下來等好嗎？
223.We will have you seated as soon as we get a free table.
有空桌就請您入座。
224.Would you come this way，please？
請這邊走。
225.I'm sorry to say that we haven't got any vacant seat at resent.
很抱歉眼下沒有空桌位了。
226.Would you please wait in the lounge for about five minutes？
請在休息室等大約5分鍾好嗎？
227.I'm sorry to have kept you waiting，sir and madam.
先生和夫人，很抱歉讓您等待。
228.Would you step this way，please？
請這邊走好嗎？
vacant a.空的，閑的
lounge n.休息室
sprite n.雪碧
Key Sentences（重點句子）
260.Here is the fried beef with green pepper and onion.
這是胡椒洋蔥炒牛肉。
261.And I have ordered another dish—plain fried shrimps.
我還點了另外一道菜——清炒蝦仁。
262.It's coming.
就來了。
263.It's sweet and sour pork.
這是糖醋肉。
264.I'm afraid there is a mistake.I ordered a sweet and sour fish.
恐怕弄錯了，我要的是糖醋魚。
266.Excuse me，sir.I ordered the hairy crab，but you gave me the green crab.
對不起，先生。我點的是毛蟹，而你給我的是青蟹。
267.I'll get you the head－waiter.
我去請主管來。
268.I do apologize for giving you the wrong dish.
給您上錯了菜，我實在抱歉。
269.I'll change it immediately for you.
我馬上給您換。
270.I'm afraid I don't have enough time to wait for the next cra
關於西餐的英語
一、如何用英語點菜 在點菜之前，一般先要份菜單： May I have a menu, please？（我可以看菜單嗎？） 如果對當地的菜肴不熟悉，可以問： What is the specialty of the restaurant？（這家店的招牌餐是什麼？） Do you have any special meals today？（今天有什麼特餐嗎？） 二、常見西餐英文菜單 1.冷菜（cold dish） 火腿沙拉 ham salad 雞蛋沙拉 egg salad 蔬菜沙拉 vegetable salad 2.湯（soup） 清湯 light soup; clear soup 濃湯 thick soup 紅菜湯 borsch 奶油火腿湯 creamed ham soup 3.魚蝦（fish and prawn） 俄式煎魚 fish a la Russia 奶油汁烤魚 baked fish with cream sauce 鐵扒大蝦 grilled prawns 4.素菜（vegetable dish） 黃油雜拌蔬菜 mixed vegetables with butter 清煎土豆餅 fried potato cake 咖喱素菜 curry vegetables 5.雞鴨（chicken and duck） 烤雞 roast chicken 炸雞 deep-fried chicken 比利時燴雞 Belgian stewed chicken 6.肉（meat） 總會牛排 club steak 法式牛肉扒 French steak 烤羔羊腿 roast lamb leg 法式豬排 pork chop a la France 7.飯後甜食（dessert） 蛋奶酥 souffle 巧克力凍 chocolate jelly 鬆餅 puff pastry 鮮水果沙拉 fresh fruit salad -------------------------Key sentences（重點句子） 244.What can I get you to drink？ 我給您二位拿些什麼飲料呢？ 245.I'd like a martini, please. 我要一杯馬丁尼雞尾酒。
246.Are you ready to order？ 想好點什麼菜了嗎？ 247.I'd like the leg of lamb. 我要小羊腿。
248.Okay,vegetables are peas and carrots, broccoli, cornor string beans. 可供選擇的蔬菜有豌豆和胡蘿卜、花椰菜、玉米或菜豆。
249.I'd like the char broiled steak. 我要炭火烤的牛排。
250.Oh,and French dressing on the salad, please. 色拉上用法式色拉醬。
251.What soup would you like to have,Mr and Mrs Green？ 格林先生，格林太太，您要什麼湯？ 252.I think we'll have country soup this evening. 今晚我們喝鄉下濃湯吧。
253.How about a fish casserole for each？ 每人來份魚鍋子怎麼樣？ 254.I'll have fried sole. 我吃炸鰈魚吧。
255.Would you like the steak well done or rare？ 您喜歡牛排煎得透一點，還是略生一點？ 256.What would you like for dessert？ 要什麼甜食呢？ 257.Vanilla icecre am for all of us then. 那麼我們都要香草冰淇淋。
258.Would you care for something to drink？ 您要點什麼飲料嗎？ 259.Yes,a bottle of white wine.Dry. 好，來一瓶白葡萄酒。
要幹白的。
Dialogue A Waiter:Good evening,ladies.Here's your menus.What can I get you to drink? Karen:I'd like a martini, please. Jean:A glass Of white wine for me. Waiter:Okay. Two specials, charbroiled steak and leg of lamb. Jean:What are you having,Karen? Karen:The leg of lamb sounds good to me. Jean:I think I'll get the charbroiled steak. Waiter:Okay.Okay, vegetables are peas and crrrots, broccoli, corn, or string beans. Karen:Peas and carrots. Jean:Baked. Waiter:Okay.What of dressing?French,Italian,blue cheese,Russian? Karen:Italian. Jean:I'd like the charboirled steak. Waiter:Okay. Jean:And I'd like it medium-rare.And with the broccoli.And baked potato. Waiter:Okay, fine. Jean:Oh,and French dressing on the salad,please. Waiter:Okay,fine.I'll take your menus. Dialogue B (Lin=L Clerk=C Waiter=W Mr.Green=MrMrs.Green=Mrs) (8∶00 p.m.at the restaurant) W:Here's the menu for this evening.I'll come and take yourorder when you're ready. L:Thanks. L:What soup would you like to have,Mr and Mrs Green? Mrs:I think we'll have country soup this evening. L:I know both of you fancy fish.How about a fish casserolefor each?I had it here last Wednesday.It's wonderful. Mrs:I'm afraid it's too rich for me.I'll have fried sole. L:And Mr.Green? Mr:I'll have the same. W:Can I take your order now? L:Yes,country soup for all three of us,two fried soles and a beef steak. W:Would you like the steak well done or rare? L:Well done. W:Very good.And what would you like for dessert? L:(To the Greens) What do you say to vanilla icecream? Mr and Mrs:Very good. L:Vanilla icecream for all of us then. W:Very good,sir.Would you care for something to drink? L:Yes,a bottle of white wine.Dry. Words and Expressions menu n.菜單 martini n.馬丁尼雞尾酒 steak n.牛排 charbroil vt.用木炭火烤 sound good （口語）聽起來不錯 pea n.豌豆 carrot n.胡蘿卜 broccoli n.花椰菜 corn n.玉米 string bean n.菜豆 bake v.烤 mash vt.搗爛 country soup 鄉下濃湯 fancy v.喜歡 casserole n.焙盤 fish~ 魚鍋子 vanilla n.香草 care for 喜歡，願意 wine n.葡萄酒 dry a.幹（的），不甜的 Key Sentences（重點句子） 229.I'd like to try some Chinese food. 我想嚐嚐中國菜。
230.It's divided into eight big cuisines,or say,eight styles,such as Cantonese food,Beijing food,Sichuan food,etc. 中國菜分成八大菜係，或者說八種風味。
如廣東菜、北京菜、四川菜等等。
231.Is there any difference between Canto...
西餐廳英語常用語
西餐廳英語自助早餐從7;00AM 到11;00AM ￥48/位加15% 服務費。
The buffet breakfast is RMB48/per person plus 15% service charge, and theservice hour is from 7:00am till 11:00am.自助晚餐從6:00PM到9:00PM，￥98/位加15%服務費。
The buffet dinner is RMB98/per person plus 15% service charge, and the servicehour is from 18:00 till 21:00西餐配有24小時的客房送餐服務。
24 hours room service provided by the western restaurant. 請問喜歡吃自助餐還是散點。
Would you prefer `A La Carte or buffet？請問喜歡喝點什麼飲品？我們有啤酒、汽水或果汁。
What kind of drinks would you prefer? Beer, juice or other soft drinks？請問幾位？How many persons, please？請問有預定嗎？Do you have a reservation？請問喜歡哪個位置？Where do you prefer to sit？請問有早餐劵嗎？Do you have breakfast coupon?10）實在對不起，現在餐廳已經客滿，如果您願意等會兒的話，我們非常歡迎。
I am afraid the tables are all engaged at the moment, Sir/Madam, would you mindto wait for a while?11）謝謝，您就在大堂吧那邊坐著等會兒好嗎？如果一有空桌，馬上請您入座。
Could you take a seat in the lobby bar for a while and I will inform you when atable is free?12）很對不起，先生/太太，讓您久等了。
I am very sorry to have kept you waiting, Sir/Madam.13）您喜歡吸煙區還是無煙區 ？ Do you smoke, Sir/Madam?14）請問喜歡喝咖啡還是茶 ？Would you prefer tea or coffee?15） 您介意和別人同桌嗎？ Would you mind sharing a table?16）對不起，您跟那位先生/小姐合用一張台好嗎？ Would you mind sharing a table with thatgentleman/Lady?17）您等您朋友之前是否喝杯飲品呢？Would you like to have a drink while waiting for your friend?18）請問我現在可以幫您點單嗎？ May I take your order now?19）請問您喜歡吃點什麼？What kind of food would you like to have?20）請問您點的牛扒喜歡幾成熟呢？，半熟、七成、或全熟。
How would you like your steak done, Sir/Madam, medium, medium well or welldone?21）您的牛扒喜歡配什麼汁呢？配飯還是配意粉，薯條，焗薯，炒薯。
我們有黑椒汁，紅酒汁，蘑菇汁，洋蔥汁.What kind of dressing would you prefer with your steak?We have black paper sauce, red wine sauce, mushroom sauce, onion sauce, Would you like to have your steak with rice, French fries, baked potatoes orspaghetti? 22） 我可以重複一下您的點單嗎？您點的是。
May I repeat your order now?23）還需要我為您做什麼嗎？還有其他需要嗎？Anything else? Sir/Madam24）早上好/中午好/晚上好，有什麼可以幫到您嗎？Good morning/afternoon/evening, sir/madam, what can I do for you?25） 請稍等。
Just a moment, please.26）我想在房間用餐。
I want to have dinner in my room.27）您的早餐在20分鍾之內送到。
Your breakfast will be delivered in 20minutes.28）如需收餐，請打電話1到送餐部。
Please dial “1” for collecting the used dishes.可以收餐嗎？May I collect the used dishes?30）要不要加多一隻啤酒呢？Excuse me, sir/madam? Would you like one more beer, 31）我可以幫您把這個收走嗎Can I take this away? Sir/madam?32）您想要哪種啤酒呢？What kind of beer would you like to have? Sir/madam?33） 你們要開一張帳單，還是單獨開單付帳？Would you like to have one check or separate checks?34）請問現在可以為您結帳嗎？May I settle your bill now?35）您打算如何付款呢？簽單，付現，還是信用卡。
How would you like to pay for your bill? By cash or by credit card?36）可以給我開發票嗎？May I have the receipt?37）這是您的找錢和發票This is your change and receipt.38）客人：可以入房帳嗎？服務員：當然可以，請在這裏簽名，並寫上房號，我可以看看您的房卡嗎？Guest:Can you put it on my room bill?Waiter: Yes, certainly, Sir/Madam. Please put your name and signhere. May I have your room key please?39）先生/女士，您在前台交的押金餘額不足，麻煩您付現或者是刷卡可以嗎？Excuse me, Sir/Madam, your room deposit balance become insufficient now, couldyou pay cash or settle by credit card now?40）不好意思，您的簽名模式跟前台登記時的簽名模式不一樣，麻煩您重新簽一下可以嗎？Excuse me, sir/madam; could you please sign the bill again? As your signatureis different from the registration record.41）請在這裏簽名好嗎？Sign here, please.42）對不起，我不明白，我幫你轉到大堂副理處可以嗎？I am sorry, Sir. I can't understand, can I transfer your phone to the assistantmanger?43）對不起，這種酒不賣零杯，如果想喝一杯紅酒，我們有99長城紅或者有小支的紅酒。
Sorry Sir, this wine does not sell by glass, we have '99 year Great Wallselling by glass or you may choose the small bottle red wine.44）真對不起，這個菜需要一定的時間。
I am afraid this dish will take some more t...
就餐用到的英語句子和語法？
基本句型：Have you got a table for two, please?請問您有兩個人的桌子嗎？Have you booked a table?您預定餐桌了嗎？Have you made a reservation?您預定了嗎？smoking or non-smoking?吸煙區還是非吸煙區？Would you like something to drink?您想喝什麼？Would you like to see the menu?您需要看菜單嗎？點菜就餐的典型次序是：找一張桌子坐下——看菜單-—點菜——就餐-—付錢-—離開。
英語語言的表達基本上也是依照次順序。
“訂餐”在英文中有兩種說法，即to book a table和&make a reservation。
在英國以及其它很多國家，餐廳一般劃分為吸煙區和非吸煙區。
一進餐廳，服務員會主動征詢客人的意見，然後引領客人前往所選擇的區域就餐。
在西餐廳就餐，菜單一般由三類不同的菜別組成。
the first course 或者 starters 是指第一道菜，往往是湯、一小碟色拉或其它小吃。
第二道菜是主菜，fish and chips 是魚和炸土豆條，它同“roast beef and york shir pudding——牛肉布丁”、“shepherd spie——牧羊人餡餅”一樣，都是典型的英國傳統菜肴。
最後一道是甜食——或冷或熱，但都是甜的。
西方飲食習慣是先吃鹹的，後吃甜的。
西餐菜單名目繁多，有時不易讀懂。
遇到這種情況，可以請服務員解釋一下。
Conversation In A Restaurant餐廳裏的對話Hugh is ordering a meal in a restaurant休正在餐廳點餐a few moments later （過了一會兒）Emma: one sparkling water埃瑪：一份帶汽的礦泉水。
Hugh: Thanks very much休：謝謝！Emma: Are you ready to order?埃瑪：您現在可以點菜嗎？Hugh: Yeah I think I am actually. Could I just have the soup to start please.休：是的，可以。
請先給我來一份例湯，好嗎——今日的例湯是什麼？Emma: That's minestrone, is that all right sir?埃瑪：是意大利蔬菜湯，可以嗎？Hugh: Yeah, that's fine, and for the main course could I have the chicken please?休：可以。
好的…至於主菜，請給我一份雞肉，好嗎？Emma: Chicken.埃瑪：…雞肉…Hugh: And just some vegetables and some boiled potatoes please休：再來一點蔬菜和煮土豆。
Emma: Boiled potatoes, OK?埃瑪：…煮土豆。
好的。
Hugh: Thanks very much.休：謝謝！Emma: OK.埃瑪：好的。
形容“西餐”的句子有哪些？
1、典型意大利風格的餐廳，裝修格調舒適宜人，環境相當不錯，還有戶外的露天座位提供給喜歡浪漫的客人。
2、當你走進餐廳，迎接你的又是一番古色古香的中式格調，即便你知道他家做的是西餐，你還是會感歎於環境的宜人與精致。
3、踏入餐廳，燈光是藍色，餐具是藍的，桌椅是藍的，讓人恍惚之間有到了愛琴海邊的錯覺，浪漫唯美的裝修風格、充滿歐洲風味的精致美食，處處洋溢著地中海風情，是情侶約會的不二之選。
4、房子是很多老上海人接觸西餐的源頭，也是上海最有“法蘭西血統”的餐廳，布置格調浪漫幽雅，處處洋溢著法國風情。
5、華麗的水晶燈投下淡淡的光，使整個餐廳顯得優雅而靜謐。
柔和的薩克斯曲充溢著整個餐廳，如一股無形的煙霧在蔓延著，慢慢地慢慢地占據你的心靈，使你的心再也難以感到緊張和憤怒。
花散發出陣陣幽香，不濃亦不妖，隻是若有若無地改變著你複雜的心情，使你的心湖平靜得像一麵明鏡，沒有絲毫的漣漪。
彬彬有禮的侍應生，安靜的客人，不時地小聲說笑，環境寧靜而美好。
6、走進了這個餐廳，就仿佛進入了一個富麗堂皇的宮殿。
7、推開餐廳那扇沉甸甸的大門，眼前展開的是一個風格奢華的闊大空間，天花板上華麗的水晶吊燈，每個角度都折射出如夢似幻斑斕彩光。
華美的歐式桌椅、小巧精致吧台，都漆成純白色，處處散發著貴族氣息。
每張桌子上都擺放著一個白色的瓷花瓶，花瓶裏粉色的玫瑰柔美地盛開，與周圍的幽雅環境搭配得十分和諧。
8、一間白大理石的巨大宴會廳：紅色的帷幕，發亮的嵌花地板，綠色圓柱中間放著很多桌子，白桌布上麵金、銀、玻璃器皿閃閃發光。
高台上有一張長桌，從大廳這一頭直到那一頭，約有一百尺長，其餘的桌子一排排和高台成直角。
兩盞金碧輝煌的巨型吊燈從高高的紅色金色的天花板垂下，吊燈上的無數個毛玻璃的圓燈大放光明。
在牆上還有裝飾華麗的壁燈閃光耀目。
9、牆上畫著淡藍色小方塊的彩色圖案，圍著鍍金的、華麗的框子，角上刻著精致的花果，有肥胖的小愛神在上麵自如飛翔。
天花板上繪著金碧輝煌的藻井，圍護著中間的一叢明燈——在閃光的棱柱和鍍金泥灰卷葉之間點綴著好些電燈泡。
地板打蠟、擦亮、發出微紅的光來，四周都裝著鏡子——高大、明潔、車邊的鏡子——相互輝映，映出了不知多少人影、麵容和燈架來。
餐桌本身並不怎麼出色，可是台布上印著飯店的名稱，銀器上刻著特芬納的牌號，瓷器上有哈弗蘭的廠名，小紅燈罩下燈光照耀著這樣的飾物，以及客人的衣服上、臉龐上反映出的牆壁的色澤，使餐桌顯得仿佛很奪目。
10、夏朵位於鬧中取靜的華山路，法式梧桐的點綴讓餐廳更顯典雅，也更富有異國情調；餐廳裏每一個角落都是經過精心布置的，漂亮的燈具，溫暖的抱枕，讓在這兒進餐的人完全不會有西餐廳的拘束感；餐廳的法式田螺和奶油蘑菇湯都做得相當入味，算是其招牌菜，也是來這裏就餐的情侶們最青睞的菜肴。
如果你是一個愛浪漫的女生，那麼夏朵絕對是要列入你的約會List的餐廳之一。
11、烤出好運來長伴四海賓客。
12、有幹勁，你就灑下汗水；有知識，你就現出智慧；二者都不具備，請你讓出崗位。
13、聽不到奉承是一種幸運，聽不到批評卻是一種危險。
14、能不能不讓那個打飯的把手指伸到我的菜裏。
15、一個人一生隻做一件事，肯定比三年做東、五年做西的人更容易成功。
16、燒盡不如意化為一縷青煙。
17、每一次接觸客人都是今天的第一次。
18、肚饑快來燒烤嘴饞不要煎熬。
19、如果你不是為客人服務，那麼你是在為客人服務的人服務。
20、客人也許並不總是正確的，但是他們應該得到正確的對待。
21、京醬雞絲，咖喱雞塊，可樂雞塊，宮爆雞丁，炸雞排，雞絲豆腐，紅燒雞腿，籽然雞骨，黃瓜雞丁，青豆雞丁……豬牛羊蝦魚都死光了嗎？ 22、空心菜裏的螞蝗味道不錯，建議以後煮它八成熟就可以了。
23、看過此經典語句的網友還看了餐廳英語對話餐廳英語情景對話西餐廳常用英語。
24、一個人快樂不是因為他擁有的多，而是因為計較的少。
25、香飄雲中客。
26、用抄青菜的火候燒排骨，用燒排骨的心態抄青菜，就可以吃了。
27、味引海中仙。
28、總是做得比期望的多一點點。
29、小事會影響客人的感受。
30、最大的培養在實踐，使用就是最大的培養。
第一次吃西餐用英語怎麼說 句式中有that
waiter:may i help you?guest:yes,i would like some food,one garden salad and one beef steak is ok.waiter:yes,which kind of salad dressing do you like?guest:French dressing.steak with black pepper sauce,medium well.waiter:wait a moment please.
